Sicilian Boiled Lentils – Net W. 10,58 Oz

Description

The lentil is an annual herbaceous plant, 20 to 70cm high, whose stems are straight and branched.
Lentils belong to the Leguminosae family, cultivated since ancient times. It is a plant whose round, flattened seeds are edible and rich in protein and iron.
Lentils are cultivated all over the world.

Healthy and tasty lentils are known for their high nutritional value. They are in fact very precious, as they are rich in vegetable proteins, fibre and iron.

Lentil recipes are very varied and tasty. They are used in the kitchen as the main ingredient of soups. They can also be served as a side dish.
Ideal for those who follow a vegetarian or vegan diet.
Lentils symbolise prosperity and money and are traditionally used in New Year’s Eve dinners, often as an accompaniment to trotters or cotechino.